Search results: mt elephant

Taro - Organic

About the product

Grower: Arnadel Starchy root vegetable.

Jack N’ Jill

Bio Toothbrush Elephant

About the product

BPA Free
Rounded Nylon bristles (SOFT) for superior cleaning
Ergonomic handle made from 100% Corn Starch
Disposal Instructions:
1. Break off toothbrush head.
2. Discard thoughtfully. Check with local recycling programs if suitable (Nylon is recyclable).
3. Place the rest of the toothbrush into your compost.

Blue Elephant

Fish Sauce

About the product

Our Blue Elephant Premium Fish Sauce has been carefully crafted in small batches using fresh anchovies caught in the deep seas of The Andaman and the Gulf of Thailand.

Combined with pure sea salt, we have slowly and naturally aged it to maturity for a minimum of 12 months, giving this Blue Elephant Premium Fish Sauce a deeper and more complex flavor.
Unless others, this fish sauce is not diluted this gives it an unrivaled quality with the highest protein content of the market.

Ingredients

Anchovy 72%, Salt 25%, Sugar 3%.

Blue Elephant

Oyster Sauce

About the product

Oyster sauce has a savoury, sweet and non-fishy flavour. An essential ingredient for stir fry’s. Add generously

Ingredients

Water 72%, Soy Sauce(soybean, wheat flour, salt, water, sugar, flavor(621), preservative(202,211) 11%, Sugar 6.4%, Salt 4.5%, Modified corn starch(E1442) 4.5%, Flavor enhancer(E621, E627, E631) 1% , Caramel color(E150c) 0.2%, Oyster flavor 0.2%, Citric acid(E330) 0.1%, Sodium benzoate ( E211) 0.05%, Potassium sorbate (E202) 0.05%.

Blue Elephant

Pad Thai Sauce

About the product

Blue Elephant Phad Thai sauce is ready-to-cook. One bottle contains the exact amount of sauce needed to cook a tasty and authentic Phad Thai for two.

Ingredients

Sugar 34.4%, Tamarind paste (tamarind, water) 20.1%, soy sauce (soybean, wheat flour (gluten), salt, water, sugar) 8.7%, shallot 8.5%, garlic 8.1%, fully refined soybean oil 6.7%, distilled vinegar 5.9%, concentrated tomato (tomato paste) 5.8%, salt 1.2%, tom yam chili oil (Tom Yam chili paste oil, fully refined soybean oil) 0.4%, water 0.2%

Blue Elephant

Peanut Sauce

About the product

Thai Peanut sauce is THE traditional dipping sauce for the famous satay!
But this creamy nutty sauce also makes a marvelous dressing for exotic salads and wraps!
Made from crushed peanuts associated with coconut cream and tamarind juice.
Peanut sauce is a perfect dipping sauce for Thai satay, beef or chicken.

Ingredients

water 33.9%, coconut milk 22.5%, sugar 11.0%, Tamarind paste (tamarind, water), 907%, peanuts 9.1%, Massaman curry paste (fully refined soybean oil, massaman curry powder, tamarind paste, shallot , garlic, ginger, salt, lemongrass, dried red chili, sugar, galangal, coriander, cardamom, kaffir lime) 5.2%, garlic 3.1%, sesame seeds 1.6%, salt 1.4%, coriander .7%, Massaman curry powder (coriander powder, cumin powder, cardamom powder, star anise, nutmeg powder, cinnamon powder, bay leaves, cloves) 0.7%, red curry paste (lemongrass dried red chili, garlic, fully refined soybean oil, shallot, tamarind paste, galangal, salt, coriander, kaffir lime, sweet basil leaves, cumin powder,, white pepper powder) 0.7%, thickener (E1442) 0.4%

Blue Elephant

Rice Vinegar

About the product

Blue Elephant Rice Vinegar is a handy seasoning in Thai and Asian cuisines : used for dressing, rice seasoning. Our mild, aromatic Rice Vinegar can be used for for seasoning rice, sour soups and salads.

Ingredients

Water, rice vinegar (water, rice) 42%.